Parent and Child Cooking Together: Packable Lunches Made Easy! (Sponsored by MB Turkey Producers); Thursday, Oct 22, 2026; Transcona Collegiate

Transcona Collegiate Institute Food Lab

1305 Winona Street

Thursday, October 22, 2026

6:30 pm – 8:00 pm

Instructor: Janine LaForte, Real Life Nutrition

Sponsored by Manitoba Turkey Producers!

Learn how to build simple, balanced lunches that kids can help prepare and actually enjoy eating. Together, we’ll make a variety of lunchbox-friendly foods and snacks that work for school, work, sports, and busy days on the go. Participants will leave with practical ideas they can recreate at home.

All food and supplies are included! (each family is asked to bring a take-home container for leftovers)

Price is for two people (One child over 6 and one adult)! If your child needs help reaching a standard counter, please bring a non-slip stool with you for their use.

Please notify RETLIfe if there are any food sensitivities or allergies. The workspace is a nut-free facility, per divisional policy.